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TOWNSHIP-BASED MAMA CHAKA’S TO EXPAND WITH 115 NEW OUTLETS

Despite the slow South African economy within the Bonjour stores at Total service       ingredients and prepared to stringent
                                                                                        health and safety standards. All the
and cash-strapped consumers,                  stations. This expansion is being made    meals are cooked at a central kitchen,
                                                                                        then refrigerated or frozen and delivered
competition in the franchised fast-food possible by the purchase of Mama                to the various vendors for reheating
                                                                                        and serving.
sector continues unabated. It was             Chaka’s by Gold Brands, the same
                                                                                          The first kiosk was piloted in
announced recently that Mama Chaka’s company that owns the Chesanyama                   Gugulethu township, near Cape Town,
                                                                                        and the company says one of its aims
– a predominantly township-based              fast-food chain, which also has a focus   is to “provide individuals with the
                                                                                        opportunity to run their own business
niche brand that operates through             on emerging market consumers.             and serve their community at very low
                                                                                        start-up costs”.
franchised kiosks and converted spaza Mama Chaka’s was developed by

shops – is to expand its operations and experienced restaurant entrepreneur

expects to open 115 new outlets over Dennis Finch in 2014 and consists of

the next two years.                           meals based on affordable traditional

The chain currently has 14 kiosks/ chicken and beef recipes. The focus is

spaza shops and 27 outlets located            on nutritious, fresh meals using quality

ensure that franchisees earn a return on      on the plus side, having a marketing        Perhaps the advantage of a franchise
their investment. On average, Roman’s         team that is based at BPD means we        model is that, regardless of the state
Pizza records the highest sales per           have quick execution that is well priced  of the economy, all franchisees are
square metre in the industry. Combined        and in line with our brand values. The    required to pay a marketing and
with supportive infrastructure and the        agency also has other clients, which      advertising fee of 4% of revenue.
increased purchasing power that comes         enables us to benefit from the cross-     Although advertising budgets often
with a big brand, our franchisees are         pollination of ideas.”                    appear to be a dispensable luxury in
well looked after. That’s important in a                                                the struggle to survive, leaving empty
business that has solid family ethics.”         Marketing plays a key role in the       space in consumers’ minds enables
                                              brand’s success, especially when it       more aggressive marketers to make
NO SKIMPING ON                                comes to online and social media.         strong inroads, Cooper believes.
MARKETING                                     Cooper runs aggressive Google             “Consistent advertising has worked in
After chicken and burgers, pizza is           AdWords campaigns which are               our favour, enabling us to differentiate
considered to be the third largest food                                                 the brand and stand out from the
category in South Africa. So, in a cluttered  ?                                         crowd,” she says.
market, you have to make a lot of noise to    Roman’s has set a
stand out. That’s an approach Roman’s         value benchmark                                           Like us on Facebook:
Pizza has adopted enthusiastically.           for the industry                                          Strategic Marketing
                                                                                                        Magazine
  It seems to help that Cooper wears          constantly revised and maintained. The
two hats. In addition to her corporate        brand has more than 85 000 followers                                  Monique Verduyn
marketing role, she is also the CEO of        on Facebook and operates active                                       writes extensively for
advertising agency Blue Planet Design         Twitter and Instagram accounts.                                       the corporate, SME,
(BPD). It’s an unusual arrangement, but                                                                             IT and entertainment
one which has worked in Roman’s favour.         Promotions and competitions                                         sectors. As a
                                              are held frequently. “We make sure                                    regular contributor
  “We tried working with several              the brand remains top of mind with                                    to Entrepreneur,
advertising agencies, but we were never       customers, and we communicate all                                     ThinkSales,
satisfied [and] so we bought our own          the time,” she says. “Our messaging           Brainstorm, Accountancy SA and GIM
[agency],” says Nicolakakis. “Bonnie has      is clear and simple – it’s all about the      International magazines, she has
been employed here for several years          best pizza at the best value.”                interviewed many of South Africa’s most
and she knows the brand better than                                                         prominent business leaders and thinkers.
anyone else. We may lose out when
it comes to unbiased creativity. But,

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